Coming Soon Monroe Restaurant
The big news is we have sign a lease and
submitted the permits for a new restaurant in Monroe, WA. This will
not replace our Duvall location. Everything that is in Duvall now
stays except we're moving the office to Monroe. We are very excited
about our new location and we will open without fanfare the day
after we get all our permits approved.
This was our first Eggfest and our first
People's choice contest. We cooked up a storm including crab
stuffed sweet peppers and mushrooms wrapped in bacon, Margarita
marinated colossal Shrimp and chicken breasts and caramelized
onion and roast garlic stuffed pork loin. My able team mates Jim
and John also had a lot of fun cranking out an amazing
assortment of pizzas. We were reward with first place in the
people's choice contest. The prize was a small Big Green Egg.
That means we know have all four sizes of BGE from Small thru XL
at the BBQ Institute. We are having all egg classes on the
weekend of September 27th more details
here
September 13 Competition BBQ
Class
As a favor to one of our students
we are putting this class on with two Grand Champion Pitmasters.
This is open to Alumni only. More details
Class Schedule through Fathers
Day 2009
Our schedule for Duvall, WA
classes through fathers day next year are online at
http://www.bbqinstitute.com/calendar.htm .
We are planning a November class and three 2009 classes in Eastern
Washington at Ranch and Home in Kennewick, WA dates to be announce.
We are also planning one class in California around May 2009.
Exciting News from Weber
The wonderful Weber Smokey
Mountain is getting a refresh for 2009. Weber listened to customers
and are introducing a bigger 22" version, that is the best news from
Weber since they introduced the original. Weber is also bringing
back the 26" kettle. All you ever wanted to know about this and
everything Weber can be found on
www.VirtualWeberBullet.com .
Web Videos
We are working on a series of short
videos for the BBQ institute website. While we don't plan on giving
away the crown jewels we will be covering subjects like sharpening
knives and how to cut up a chicken. What would you like to see a
video on?
Keep the success stories coming,
Q' on
Konrad & Phyllis Haskins
Teddy Bear's BBQ LLC
